Monthly Private Virtual Cooking Class

• Two Monthly Cooking Classes (Weekday and Weekend Date) 

• One menu (changes each month)

• Cost - $25 

• All recipes are whole food plant-based (sos-free)

• We offer gluten free substitutions 

• Recipes and log in information are sent out prior to class

• Recordings of the cooking class are sent out after 

• Only 30 seats per class

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Our December Class is currently full 

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• You can purchase the recipes & recording for the current month only ($20)

• Please email me at for the replay/recipes. 

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December Menu:

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Buckeyes

Ginger Molasses Cookies

Fudge

Apricot Bars

Caramel Turtle Thumbprint

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