Easy Fat-Free Marinara Sauce
Can't find an sos-free marinara sauce at the grocery store?
With five simple ingredients you can make your own amazing fat-free marinara sauce at home.
Doesn't get much easier than our recipe!
We use our fat-free marinara sauce recipe for pizza, pasta, ratatouille, dipping sauce, and more!
Print the recipe here:
Easy Fat-Free Marinara Sauce By: The Jaroudi Family Ingredients: 2 ½ cups strained tomatoes, or canned diced tomatoes, or fresh chopped tomatoes. 1 pitted date 2 tbsp nutritional yeast 2 tbsp Italian seasoning 1 tsp white miso Directions: Add all ingredients into a high-speed blender – blend until smooth. Notes: *Add more dates or miso to your taste preference *Experiment with spices *Add in garlic cloves *Add red pepper flakes for a kick Store in an air-tight container for around five days refrigerator. Sauce freezes well!
I hope you'll give this recipe a try, and let us know if you liked them!
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Wishing you all the best,
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