Easy Chocolate Lava Cake for Two!

We are only a few days away from Valentine's Day!

I wanted to create a whole food plant-based dessert that was refined sugar free but still tastes like a rich treat. I always make sure our recipes are easy, simple, and healthy.

For all you chocolate lovers this one is for you. The perfect treat to share with a loved one or enjoy all on your own!

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Easy Chocolate Lava Cake for Two!

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Easy Chocolate Lava Cake for Two!

[Makes 1-2 servings]

Ingredients

1/4 cup oat flour

2 tbsp aquafaba (chickpea liquid)

1/4 tsp vanilla

1 tbsp cocoa powder

1 tsp baking powder

3 tbsp date paste

1 tbsp chocolate chips (I like 100% Pure Cacao Organic Dark Unsweetened Chocolate by Santa Barbara Chocolate)

Directions: +Mix together the dry ingredients

+Mix together the wet ingredients

+Add the wet ingredients into the dry and combined well

+Move batter into a .5 quart dish [Linked Here] or two small ramekins or oven safe baking dish.

+Add in chocolate chips to the center of the batter. Carefully mix push the chocolate chips down and have the batter cover the top.

+Bake at 375 degrees for 22 minutes

You want the cake batter to be cooked.

[However the center should be softer compared to the edges.]

I hope you'll give this recipe a try, and let us know if you liked it!

We love seeing photographs of our recipes and just in general hearing from you guys!

[Easy Chocolate Lava Cake Video]