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  • Writer's picturethejaroudifamily

Easy Cream of Mushroom Soup

Updated: Jun 30, 2020



You will love this cream of mushroom soup because its easy, quick, and tastes amazing. Even if you are not a mushroom fan give this soup a try.


My husband and I are trying to love mushrooms but its a struggle if I'm being honest. What is not a struggle is enjoying mushrooms in this soup!


I love making this soup on a cold winter day and pouring it over a whole grain.

Also this soup will also thicken as it sits.



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Easy Cream of Mushroom Soup
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Easy Cream of Mushroom Soup

Serves 6-8

Makes around 12 cups [Freezes great!]


Ingredients:


1 medium red onion (chopped)

3 minced garlic

4 cups vegetable stock

16 oz baby bella mushrooms (chopped)

3 Tbsp oat flour

1 cup nutritional yeast

1 tbsp thyme or sage (Use the Trader Joes 'Herbes de Provence' if you can find it!)

1/2 cup raw cashews

2 cups nondairy milk unsweetened

1 Tbsp lemon juice

[Pepper and miso to taste!]


Directions:


+Sauté onions in a large soup pot on your stovetop with 1-2 tbsp of vegetable stock.

+Once onions are translucent add in minced garlic.

+Add in chopped mushrooms and mix to well combined with onions/garlic.

You may need to add 1-2 tbsp of vegetable stock to help mushrooms cook down.

+After mushrooms are cooked, add in thyme seasoning.

+Sprinkle in three tablespoons of oat flour and stir until everything is mixed together.

+Pour in the remainder vegetable stock and nutritional yeast.

+Bring soup to a boil.

+Blend the nondairy milk, raw cashews, and lemon juice in a high speed blender.

(You can also swap the cashews out for white beans!)

+Add mixture into your soup and mix well.

Optional: Mix in black pepper, miso, or any other seasonings you like!)






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13 Comments


Kathy Jelinek Groesser
Kathy Jelinek Groesser
Nov 05, 2022

Hi Brittany!! I haven’t made this recipe yet (but plan to), would this work if I cook it down to thicken more and use it as a mushroom gravy for mashed potatoes?? Thanks!!

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Sandra Drake
Sandra Drake
May 14, 2021

I just made this recipe. Yum- it was delicious. Thanks!

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Tina Roberts
Tina Roberts
Dec 23, 2020

making all of our casserole needs with this mushroom soup.

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mai.gallop
Aug 05, 2020

Looks really delish! Another item you can use as a chicken replacement is king oyster mushroom. You can find them in Asian stores. The stem is very thick and you pull a fork through them to shred it. Its super yummy and looks very similar to chicken.

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Lula Mamie
Lula Mamie
Feb 16, 2020

Awesome recipe! I just made this today. I will be serving it over wheat berries, with a chopped salad on the side 🌱😁🌱

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